Chef Palak Patel's culinary creations are a reflection of her extensive travels around the globe. Immersing herself in diverse cultures and cuisines, Palak has gathered inspiration from bustling markets in Thailand, family-run eateries in Italy, and street food vendors in India. Each destination has added a unique layer to her cooking, blending traditional techniques with innovative twists. Through her experiences, Palak brings a world of flavors to your plate, showcasing that, indeed, food is love.